BHS
Culinary Arts
Join our Culinary Arts Pathway, where pleasing taste buds and professionalism meet! This hands-on program is designed for aspiring chefs and culinary enthusiasts who are eager to explore the art and science of cooking. Our experienced instructors guide students through a diverse curriculum with the ingredients of fundamental techniques, nutrition, food safety, and international cuisines. With access to state-of-the-art kitchen facilities, students gain practical experience while sharpening their creativity and culinary skills.